Monsoon Darjeeling
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Grown at a high elevation in the foothills of the Himalayas by the Prakash family and carefully harvested during the monsoon season that lends its name, this tea brews up light bodied and bright, with a gold liquor, distinct notes of honey, toast and apricot, and a lovely, dry finish.
Contains Caffeine
Ingredients: Darjeeling Black Tea
Steeping Suggestion: 1 teaspoon per cup, 195°F, 3-5 minutes. To enjoy a second steep, increase time.
